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{"id":1571498950692,"title":"\"Heavenly Vegan Dals and Curries\" by Rakhee Yadav","handle":"heavenly-vegan-dals-and-curries-by-rakhee-yadav","description":"\u003cdiv id=\"iframeContent\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eExciting new recipes from an Indian girl's kitchen abroad.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eRakhee Yadav, born and raised in India, simplifies and reimagines the traditional plant-based recipes of her childhood to create incredible meals the whole family will love.  Each recipe in \u003cem\u003eHeavenly Vegan Dals \u0026amp; Curries\u003c\/em\u003e is bursting with the robust authentic flavour of Indian cooking and packed with nutrient-rich ingredients to yield satisfying, healthy dinners that are easy to make.\u003c\/p\u003e\n\u003cp\u003eThe layered flavours of dals and curries make them versatile foods perfectly suited to becoming delivious, inexpensive meals with minimal effort - like sweet and savoury Sweet Chilli Coconut Pineapple Curry, Garam Masala Brussels Sprouts and Navy Bean Curry with Apple Sauce and Spicy Sweet Potato Curry with Zucchini Fries.  With this cookbook you'll be able to whip up wholesome vegan dinners that can come together in 30 minutes as well as slow food suppers fit for Sunday night.\u003c\/p\u003e\n\u003cp\u003eWhether you're vegan or just trying to spice up Meatless Monday, \u003cem\u003eHeavenly Vegan Dals \u0026amp; Curries\u003c\/em\u003e has something for everyone at the table.\u003c\/p\u003e\n\u003cp\u003eRAKHEE YADAV is the creator of boxofspice.  Her recipes have been featured in The Kitchen, Feedfeed, \u003cem\u003eThrive\u003c\/em\u003e magazine and \u003cem\u003eGood Housekeeping India\u003c\/em\u003e.  She lives in Rotterdam, The Netherlands.\u003c\/p\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003ePaperback\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eISBN 9781624147296\u003c\/div\u003e","published_at":"2019-08-28T16:24:10+01:00","created_at":"2019-08-28T16:24:10+01:00","vendor":"Rickshaw Bazaar","type":"Book","tags":["Book","Cookery","Gift","India","vegan"],"price":1599,"price_min":1599,"price_max":1599,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":12162116747300,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9-YADAV-HEAVDAL","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"\"Heavenly Vegan Dals and Curries\" by Rakhee Yadav","public_title":null,"options":["Default Title"],"price":1599,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2096\/5717\/products\/9781624147296.jpg?v=1567006355"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2096\/5717\/products\/9781624147296.jpg?v=1567006355","options":["Title"],"media":[{"alt":null,"id":2692924080164,"position":1,"preview_image":{"aspect_ratio":0.89,"height":292,"width":260,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2096\/5717\/products\/9781624147296.jpg?v=1570090497"},"aspect_ratio":0.89,"height":292,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2096\/5717\/products\/9781624147296.jpg?v=1570090497","width":260}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv id=\"iframeContent\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eExciting new recipes from an Indian girl's kitchen abroad.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eRakhee Yadav, born and raised in India, simplifies and reimagines the traditional plant-based recipes of her childhood to create incredible meals the whole family will love.  Each recipe in \u003cem\u003eHeavenly Vegan Dals \u0026amp; Curries\u003c\/em\u003e is bursting with the robust authentic flavour of Indian cooking and packed with nutrient-rich ingredients to yield satisfying, healthy dinners that are easy to make.\u003c\/p\u003e\n\u003cp\u003eThe layered flavours of dals and curries make them versatile foods perfectly suited to becoming delivious, inexpensive meals with minimal effort - like sweet and savoury Sweet Chilli Coconut Pineapple Curry, Garam Masala Brussels Sprouts and Navy Bean Curry with Apple Sauce and Spicy Sweet Potato Curry with Zucchini Fries.  With this cookbook you'll be able to whip up wholesome vegan dinners that can come together in 30 minutes as well as slow food suppers fit for Sunday night.\u003c\/p\u003e\n\u003cp\u003eWhether you're vegan or just trying to spice up Meatless Monday, \u003cem\u003eHeavenly Vegan Dals \u0026amp; Curries\u003c\/em\u003e has something for everyone at the table.\u003c\/p\u003e\n\u003cp\u003eRAKHEE YADAV is the creator of boxofspice.  Her recipes have been featured in The Kitchen, Feedfeed, \u003cem\u003eThrive\u003c\/em\u003e magazine and \u003cem\u003eGood Housekeeping India\u003c\/em\u003e.  She lives in Rotterdam, The Netherlands.\u003c\/p\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003ePaperback\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eISBN 9781624147296\u003c\/div\u003e"}

"Heavenly Vegan Dals and Curries" by Rakhee Yadav

Product Description

Exciting new recipes from an Indian girl's kitchen abroad.

 

Rakhee Yadav, born and raised in India, simplifies and reimagines the traditional plant-based recipes of her childhood to create incredible meals the whole family will love.  Each recipe in Heavenly Vegan Dals & Curries is bursting with the robust authentic flavour of Indian cooking and packed with nutrient-rich ingredients to yield satisfying, healthy dinners that are easy to make.

The layered flavours of dals and curries make them versatile foods perfectly suited to becoming delivious, inexpensive meals with minimal effort - like sweet and savoury Sweet Chilli Coconut Pineapple Curry, Garam Masala Brussels Sprouts and Navy Bean Curry with Apple Sauce and Spicy Sweet Potato Curry with Zucchini Fries.  With this cookbook you'll be able to whip up wholesome vegan dinners that can come together in 30 minutes as well as slow food suppers fit for Sunday night.

Whether you're vegan or just trying to spice up Meatless Monday, Heavenly Vegan Dals & Curries has something for everyone at the table.

RAKHEE YADAV is the creator of boxofspice.  Her recipes have been featured in The Kitchen, Feedfeed, Thrive magazine and Good Housekeeping India.  She lives in Rotterdam, The Netherlands.

Paperback
ISBN 9781624147296
£15.99
Maximum quantity available reached.

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